It could even be the influences of those ice cream ancestors that give Montforte cheeses such silky, creamy texture. More likely, it’s the small-batch, hand-crafted approach that places Montforte among the finest artisan cheeses from Wisconsin.

Monforte Blue

Creamy cave-aged
blue cheese.

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Monforte Gorgonzola

Robust, best-of-class
gorgonzola cheese.

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